Garlic and Green Chili Chutney
A delicious addition to our other Indian dishes, this chutney adds even more wonderfully healthy flavour.
Course
Dressings Sauces & Dips
Cuisine
Indian
Servings
1
person
Servings
1
person
Ingredients
10
cloves
garlic
1/2
bunch
cilantro, fresh
4
Tbsp
mint leaves
1
lemon
juiced
salt
to taste
6
mild green chilies
1/2
packet
stevia
1/4
tsp
cayenne pepper
Instructions
In a blender put garlic, green chilies, green cilantro leaves, mint leaves, and stevia. Blend well.
Add cayenne pepper, salt, and lemon juice. Mix.
You delicious garlic and green chili chutney is ready to enjoy with snacks or with meal.
Recipe Notes
If you are following an Ideal Protein protocol: This recipe is a free addition.