Indian Spiced Chayote Stir-Fry
Servings
1person
Servings
1person
Ingredients
Instructions
  1. Heat grapeseed oil in a wok or frying pan on medium high heat.
  2. Add chayote and stir fry for 5 minutes.
  3. Add red peppers, garam masala, and salt and pepper. Lower temperature to medium low and stir fry for 5 minutes.
  4. Garnish with green onion and serve.
Recipe Notes

If you are following an Ideal Protein protocol: This recipe counts as 2 cups of select vegetables.

Add chicken, tofu or Ideal Protein Chicken Patty for a complete meal.